The past decade has been a heady time for craft beer. The industry has steadily grown — selling more and more beer — while innovating left and right. There was that session beer boom, gluten-free beer that tasted like the real thing, hazy IPAs followed by juicy IPAs followed by milkshake IPAs culminating in … orange creamsicle IPAs? But the latest trend, booming like no other, is perhaps the wildest: Beer, sans alcohol. Yes, craft beer is having its health trend moment and fitness nuts are piling on like there’s no tomorrow. Is the recovery beer trend worth exploring? Here’s what to know. |
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