Make This Thanksgiving Unforgettable

From spiny lobster to wild mushrooms—this week’s most extraordinary ingredients.
 

 

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Happy Thanksgiving from all of us at Real Good Fish! We are so grateful for your support and for inviting us to be a part of your holiday celebrations. This season, we’re thrilled to help you create a table full of flavor, warmth, and truly unforgettable dishes.

Items can be delivered direct to your home or pickup location.

And this week, we’re especially excited to share something brand new:

 

🍄 JUST IN: Locally Foraged Chanterelles & Porcinis

Wild, fragrant, and incredibly limited.

Hand-foraged right here in our local forests, these seasonal treasures offer rich, woodsy depth and an unmistakable gourmet touch. Whether you’re sautéing them in butter, folding them into your stuffing, finishing a pan sauce, or topping steaks and seafood, these mushrooms add a luxurious flavor you simply can’t get any other time of year.

Here are some of our favorite ways to use them:

• Sauté golden chanterelles with butter, shallots, and thyme

• Fold porcini into risotto, pasta, or creamy polenta

• Add them to Thanksgiving stuffing or gravy for incredible depth

• Roast them simply and serve alongside steak or fish

• Create a wild mushroom toast or crostini as a pre-feast appetizer

These mushrooms are highly seasonal and extremely limited—once they’re gone, they’re gone until next year. If you want them for your Thanksgiving spread, now’s the time to grab them.

Here’s what else is waiting for you this week, each item carefully selected to bring flavor, freshness, and a special touch to your table:
 

🦞 Seafood & Shellfish

• California Spiny Lobsters
• Sapphire Oysters
• Wild caught Coho Salmon
• Swordfish Belly
• Whole Squid
• Monterey Bay Sardines
• Miso Marinated Black Cod
• Uni & our housemade Uni Butter

🦃 Meat & Steak

• Pasture raised Turkeys
• Grass-fed Sirloin Steak
• Grass-fed Coulotte Steak

🍲 Specialty / Prepared Dish

• Portuguese Fish Stew - offsets the use of disposable gel packs
• Locally Foraged Chanterelle + Porcini Mushrooms

Whatever you’re planning—whether you’re hosting or heading to a friend’s or family gathering—we’re here to help you make it exceptional. Click the link below and bring home the flavors that will make your Thanksgiving truly special.