 Kopachuck State Park will reopen early next month!
Kopachuck State Park near Gig Harbor reopens Aug. 2!
Get ready for mid-summer days at Kopachuck State Park!
The beloved forested beach park in Gig Harbor reopens on Saturday, Aug. 2, after a 14-month renovation. Come enjoy its new:
- Outdoor amphitheater
- Playground
- Improved tails
- Rentable facility
- Park office and welcome center
Join us on opening day from 10 a.m. to 4 p.m. for a free, family-friendly event. We’re excited to welcome you back to the park with live music, food trucks, local vendors, Junior Ranger activities, beach walks and talks, park tours and more.
The new parking lot holds 98 vehicles. Overflow parking for the event is available at neighboring Voyager Elementary School. We can’t wait to see you!
 S'mores can be made a number of ways, including with chocolate malt balls, courtesy of Eastside Ranger Colleen Foster.
This month we asked our staff to share favorite trail snacks and camp foods. Some may not be your cup of tea, but each treat promises flavorful fuel for exploring our parks:
Corbin Willmorth (Riverside)
Depends on what I find at whatever store I visit on my way to the trailhead. Almost always, it will be 1 to 1.5 L of water and teriyaki jerky or protein bars.
Jarrod Loeffler (Belfair)
My go-to for working in or visiting parks is my version of "trail mix" that I call Mish-Mash. Ingredients are: Beef, Pork or Venison jerky cut into small cubes; M&Ms (I like the peanut butter filled ones); cashews; almonds; macadamia nuts; dried seaweed (ripped into small shreds); fresh tangerine wedges; fresh cherries (Rainier, of course); apple slices (Cosmic Crisp - ALWAYS); cucumber slices; colby or pepperjack cheese cubes and Tajin.
Kahla Magbenga (Flaming Geyser)
Camp fire roasted hot dogs turned into chili dogs!
Clare Delong Tuminez (Headquarters)
Canned lunch meat musubi rolls! Take a whole nori sheet, slather in sushi rice, place strips of fried canned meat a couple inches from the bottom of the nori and roll away. They are compact, salty, carby and delicious. We throw them in a lightweight container with packets of soy sauce that seem to accumulate in the kitchen drawer.
Raven Pacheco (Riverside)
Camp scramble: Throw whatever veggies and meat you want into a pan over the fire and scramble with eggs and a lot of butter. Perfect meal to start the day.
Santos Solis (Twanoh)
S’MORES! Classic. I've recently perfected the S’mores algorithm. The trick is to let the marshmallow sit atop the chocolate a few minutes, and don't smush it.
Sarah Fronk (Headquarters)
Mock Thanksgiving dinner is a crowd pleaser, for sure. Just a bag of stuffing , a packet of turkey gravy and a can of chicken. Add water and BAM, a delicious, filling meal after a long day paddling or hiking.
 Programs like the Waikiki Concerts at Cape Disappointment are funded by the State Parks specialty license plate.
Did you know we receive a portion of the funds from every purchase of a State Parks license plate? These sales directly support State Parks’ interpretive programming and some of your favorite events like our summer concert series, festivals and workshops.
So the next time you visit the Department of Licensing, you can get two amazing things done: show your support for State Park events AND spruce up your ride (or fir, or larch or Douglas it up ... whatever suites Pacific yew).
Join us at an upcoming concerts or festivals to enjoy what you're supporting!
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