Join a live cooking demo featuring seasonal ingredients for your dinner table.

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Green American,

Your efforts have paid off—your garden is bursting with fruits and veggies! So… what’s next?

Join us for Part 3 of our Good Gardening & Eats series ([link removed]) with gardener and forager Jada Bee, where we’ll turn your harvest into a delicious meal—live!

🗓️ Thursday, July 31 at 3 PM ET / 12 PM PT

📍 Good Gardening & Eats: Cooking Your Harvest

What You’ll Experience:

A live cooking demo featuring seasonal ingredients

Tips to turn your garden bounty into simple, nourishing meals

Creative inspiration to make the most of what you grow

This is the third of four sessions in our Good Gardening & Eats series. Whether you’re a confident cook or just starting out, this session will bring your garden journey full circle—straight to the dinner table.

Everyone who registers will receive a recording link after the session. If you require an ASL translator, please contact us at [email protected] (mailto:[email protected]).

RSVP today and continue your garden transformation!

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Missed Parts 1 or 2? Catch up here:

🌱 Part 1 – Hügelkultur 101 ([link removed]): Learn the basics of this water-saving, soil-building gardening method.

🌿 Part 2 – Foraging ([link removed]): Discover edible plants growing all around you.

🥕 Part 4 – Preserving: Stay tuned for the new date.

Let’s celebrate a season of growth—together in the kitchen,

..................

Emma Kriss
Food Campaigns Manager
Green America

Be a Part of the Solution

Together, we're curbing the climate crisis ... getting the dirtiest corporations to switch to clean energy. We're protecting millions of people in the workplace ... pushing for safe and healthy working conditions for ALL workers. We're reinventing the way food is grown ... with regenerative agriculture that absorbs carbon and saves our soils!

For a monthly gift of $7 or more, we will send you a FREE "I am a Green American" backpack, made from certified recycled, climate neutral, materials.

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