Allrecipes The Food Feed Just five minutes of prep, that's it. ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌
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The 5-Minute Dip I'll Never Stop Making
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All you need is five minutes of prep work, and the rest is totally hands-off.


Get Recipe
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* 10 Recipes Our Editors Are Excited To Cook Right Now
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* The Best Deviled Eggs Of All Time
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* The Recipe That Turned Me Into A Tuna Salad Lover
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Tony Bennett's Favorite 3-Ingredient Pasta Is As Classic As He Was
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The #1 Vegetable For Lowering Blood Pressure
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The Easy Trick To Not Crying When Chopping Onions
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How Long Do Hard-Boiled Eggs Last In The Fridge?
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It's Nearly BBQ Season—Gear Up With These Grilling Deals
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Italian Grilled Cheese Sandwiches
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Our 14 Best High-Protein Dinners That Are Sure To Satisfy
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The Only Guacamole Recipe You'll Ever Need
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6 Common Foods That Food Safety Experts Never Eat
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Our #1 Slow Cooker Recipe Of All Time
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