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In the Kitchen
* 6 Smart Tricks for Keeping Bananas From Ripening Too Quickly
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* These 4-Ingredient Banana Fritters Might Just Become Your New Morning
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* 6 Foods You Should Be Cooking in a Cast-Iron Skillet
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* How to Store Carrots So They Stay Crisp, According to Experts
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Creative Cabbage <[link removed]>
There's so much to love about this crunchy, colorful, reliable vegetable.
More Recipes Like This <[link removed]>
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12 Unexpected Ways to Use Steeped Tea Bags Around the House
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How to Bake Chicken Breasts So They're Juicy and Delicious Every Time
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How to Make Iced Coffee Like a Barista
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5 Ways to Use Tea Leaves in Your Garden, From Fighting Weeds to Boosting Soil
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10 Foods We Always Buy Canned
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Our Quick and Easy Bean Dip Uses Any Type of Canned Beans You Have on Hand
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